(תרגום מויקי אנגלית, בעבודה)
ב[[כימיה]], '''חוק הנרי''' הוא אחד מ[[חוקי הגזים]], אותו ניסח [[ויליאם הנרי]] ב-[].
An everyday example of Henry's law is given by [[Carbonation|carbonated]] [[soft drink]]s. Before the bottle or can is opened, the gas above the drink is almost pure [[carbon dioxide]] at a pressure slightly higher than [[atmospheric pressure]]. The drink itself contains dissolved carbon dioxide. When the bottle or can is opened, some of this gas escapes, giving the characteristic hiss (or "pop" in the case of a [[Champagne (wine)|champagne]] bottle). Because the pressure above the liquid is now lower, some of the dissolved carbon dioxide comes out of solution as bubbles. If a glass of the drink is left in the open, the concentration of carbon dioxide in solution will come into equilibrium with the carbon dioxide in the air, and the drink will go "flat".